Nihonsakari Junmai Ginjo Souhana

Nihonsakari Junmai Ginjo Souhana
Nihonsakari Junmai Ginjo Souhana
https://www.youtube.com/embed/xXjpiHUQaiA
Nihonsakari Junmai Ginjo Souhana
Nihonsakari Junmai Ginjo Souhana
https://www.youtube.com/embed/xXjpiHUQaiA

Nihonsakari Junmai Ginjo Souhana

7 reviews
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A favourite of the Imperial Family, only made available to the public in 1970. This was used for the coronation of 4 Emperors. Souhana is one of the most versatile sake, fresh crisp and gentle when chilled, and deep, matured and settled flavours with a velvety texture when warmed.

This sake displays a special rich aroma and well-balanced body created by well-harmonized five flavors of sweetness, acidity, dryness, bitterness and astringency. Its been served to the imperial family for more than 100 years.

Grade Junmai Ginjo
Polishing Ratio 55%
Rice Type Yamadanishiki
Alcohol 15%
Prefecture Hyogo
Brewery Nihonsakari Co. Ltd
  • Kansake 2020 - Gold Award
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Customer Reviews

Customer Reviews
4.7 Based on 7 Reviews
5 ★
71% 
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Filter Reviews:
JL
12/30/2021
JY L.
Singapore Singapore
I recommend this product

smooth, sweet and easy to drink. definitely recommend drinking it warm.

smooth, sweet and easy to drink. definitely recommend drinking it warm.

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PA
10/05/2020
Patrick A.
Singapore Singapore
I recommend this product

As the sake gets warmer, the complexity becomes more noticeable

Clear, water-white, colourless appearance with high viscosity. Nose: Sake has a clean, medium intensity of aromas in terms of cereal/grain (Rice flour, steamed rice), fruity/floral (whitel flowers, Lilac, mandarin orange), nuts/beans (roasted nuts, caramelised nuts), and sweetness (caramel). Palate: Sake is medium dry with medium (+) acidity and high umami, medium alcohol, and medium (+) body with a velvety texture. It has medium flavour intensity with flavours of cereal/grain (Rice flour, steamed rice), fruity/floral (whitel flowers, Lilac, mandarin orange), nuts/beans (roasted nuts, caramelised nuts), and sweetness (caramel). The sake ends off with a medium finish. Personal opinion: The junmai notes are quite dominant for this sake, especially when the sake is around hana-hie. At this temperature, the notes are rather restraint (nose and palate). As the sake gets warmer, the complexity becomes more noticeable as fruity/floral, nuts, and sweetness get more apparent. And yup, I’ll take this to go with Edo-mae sushi.

Inter Rice Asia Nihonsakari Junmai Ginjo Souhana Review
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J
09/01/2020
J
Singapore Singapore
I recommend this product

An easy drink for sake beginners

Smooth, sweet and easy on the palate. Definitely recommend drinking it warm.

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AY
07/25/2020
Ann Y.
Singapore Singapore

Preferred it warm.

Better drink warmed up.

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07/26/2020

Inter Rice Asia

I prefer it warm too!

JG
06/02/2020
Jolin G.
Singapore Singapore
I recommend this product

Emperor's drink

very tasty. I enjoy the sake very much

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