10 products

    The kanji for Honjozo sake is 本醸造酒.

    Honjozo sake is brewed with rice, yeast, water and alcohol. To be classified as a Honjozo sake, the polishing ratio must be 70% or less, and a small amount of alcohol is added in the brewing process (< 10%)

    Honjozo sake usually have a dry and smooth taste - they tend to be lighter and have more fragrance than a Junmai sake! It is recommended to serve Honjozo sake at room temperature or slightly warm~
    10 products
    Ayu Masamune Tokubetsu Honjozo Namachozo
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    Kiminoi Honjozo Josen
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    Katafune Tokubetsu Honjozo
    Juyondai Honmaru Tokubetsu Honjozo
    Juyondai Honmaru
    Sale price $729.00 Regular price $820.00 Save $91
    Kiminoi Nama
    Nihonsakari Honjozo Nama Genshu
    Hideyoshi Honjozo Namachozo Hyoutan
    Daishichi Yukishibori Honjozo Namagenshu WINTER
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    Juyondai Honmaru Kakushin (Nama)
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    Namazake with Clement - Sake On-nomi #42
    from $48.00 Regular price $251.50 Save $203.50
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