Honjozo

9 products

    The kanji for Honjozo sake is 本醸造酒.

    Honjozo sake is brewed with rice, yeast, water and alcohol. To be classified as a Honjozo sake, the polishing ratio must be 70% or less, and a small amount of alcohol is added in the brewing process (< 10%)

    Honjozo sake usually have a dry and smooth taste - they tend to be lighter and have more fragrance than a Junmai sake! It is recommended to serve Honjozo sake at room temperature or slightly warm~
    9 products
    Ayu Masamune Tokubetsu Honjozo Namachozo
    $53.00
    Kiminoi Honjozo Josen
    from $41.00
    Katafune Tokubetsu Honjozo
    $53.00
    Sale
    Juyondai Honmaru Tokubetsu Honjozo
    Juyondai Honmaru
    Sale price $820.00 Regular price $907.00 Save $87
    Kiminoi Nama
    $18.00
    Nihonsakari Can Honjozo Nama Genshu
    $12.50
    Hideyoshi Honjozo Namachozo Hyoutan
    $18.00
    Sold Out
    Daishichi Yukishibori Honjozo Namagenshu (Winter)
    $69.00
    Sold Out
    Juyondai Honmaru Kakushin (Nama)
    $770.00
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