Crafted with the delicate flower yeast of strawberry blossoms, this Junmai Ginjo sake offers a captivating balance of sweetness and acidity, evoking the aroma and taste of fresh strawberries. While its flavour profile leans sweet, the vibrant acidity keeps it lively and refreshing, creating a perfectly harmonious sip. 

Ideal for pairing with rounded, creamy dishes such as scrambled eggs, cream cheese, or mild cheeses, this sake delivers a unique and memorable drinking experience that delights both sake enthusiasts and newcomers alike.

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