A premium grade undiluted Junmai Ginjo, Nakadori refers to the middle portion of the sake vat, which is usually the highest quality. Lush and full, settled and deep.
This is the first sake I tasted from their brewery and instantly fell in love. Amazing complexity for a Junmai Ginjo.
This is a robust but not harsh genshu. Can pair this even with food that would generally overwhelm more delicate sakes