Hideyoshi Junmai Daiginjo

Hideyoshi Junmai Daiginjo
Hideyoshi Junmai Daiginjo
Hideyoshi Junmai Daiginjo

Hideyoshi Junmai Daiginjo

11 reviews
Regular price $103.00
/

Youthful aroma of pineapple, lemon curd and fresh grapes. Delicate and refreshing with a citrus tail.

A classic Junmai Daiginjo with a twist. Notes of white flowers with good umami. The delicious green apple acidity begs for a second sip.

Grade Junmai Daiginjo
Polishing Ratio 40%
Rice Type Yamadanishiki
Alcohol 15%
Prefecture Akita
Brewery Suzuki Shuzoten
  • Fine Sake Awards 2019, 2023, 2024 – Gold
  • Kuramaster 2021 - Gold
  • IWC Sake 2021 - Silver
  • ISC 2020 - Silver
  • IWC Sake 2019 – Trophy
Click here for Options
  • In stock, ready to ship
  • Inventory on the way
Tax included.

Free shipping on all orders above $200! $10 delivery flat fee for orders below $200.

Read more

Customer Reviews

Customer Reviews
5.0 Based on 11 Reviews
5 ★
100% 
11
4 ★
0% 
0
3 ★
0% 
0
2 ★
0% 
0
1 ★
0% 
0
Customer Photos
Write a Review

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
PO
04/21/2020
phoebe o.
Singapore Singapore
I recommend this product

So good!

One of the best I had. Reminds me of Kyoto

04/21/2020

Inter Rice Asia

Thank you for you kind words! It is one of my favourite sakes too!

ZC
04/22/2020
Zhenhao C.
Singapore Singapore
I recommend this product

It’s nice and light!

It was lovely! I enjoyed every sip of it! Was nicer to drink cold though.

PO
05/13/2020
phoebe o.
Singapore Singapore

Fave

One of my favorites. Smooth texture and well balanced flavour. Also just got it for the 2nd time. Will buy again.

YL
07/08/2020
Yvonne L.
Singapore Singapore
I recommend this product

my favourite

Hideyoshi Daiginjo is my favourite.

WM
09/29/2020
Wai M.
Singapore Singapore
I recommend this product

classic sweet & silky JDG balanced with vibrant acidity

classic sweet & silky JDG balanced with vibrant acidity - paired with a soft buffalo cheese which was mild and probably helped to give more attention to the sake

Inter Rice Asia  Review
Recently viewed