Raifuku Brewery
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Founded in 1716 in Ibaraki Prefecture, Raifuku Brewery (Raifuku Shuzo) is a historic Japanese sake producer located near Mount Tsukuba.
They are renowned for utilizing "Hanakobo" (flower yeast) and diverse rice varieties to create unique, high-quality, and aromatic sakes, aiming to bring good fortune ("Raifuku") to those who drink them.
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