Daishichi Kimoto Sparkling Umeshu is made with a base of traditional kimoto plum wine, resulting in a sophisticated drink for adults. Its distinguishing feature is its smooth, fine bubbles. The texture is silky smooth, without any harshness on the tongue. 

The subtle sweetness, the umami of sake, and the clean aftertaste without the bitterness of carbonation make it a delicious drink that even experts rave about.

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