This is a Kijoshu sake that has the slogan "drops of water wear away the stone." Enjoy the rich flavour and aroma of ripe fruit. Its exquisite sharpness makes it a perfect match for dishes with strong flavours.

Tomizu-jikomi (十水仕込): a brewing method popular in the Edo Period, in which less water than in modern brewing methods was used, resulting in a dense flavour.

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