The Ginjo-ka was more apparent on the 2nd day

Appearance: Clear, pale, lemon-green appearance with watery legs. Nose: Sake has clean nose, medium (+) aroma intensity with notes of wood shavings, Ginjo (apple, pear, rose), fruity/floral (pear skin), spices (white pepper), and cereal/grain (steamed rice). Palate: Sake is off-dry, with medium (+) umami and acidity, medium level of perceived alcohol, medium body with velvety texture, and medium (+) flavour intensity with notes of wood shavings, Ginjo (apple, pear, rose), fruity/floral (pear skin), spices (white pepper), and cereal/grain (steamed rice). Sake has a dry and medium (+) finish length with bitterness of pear skin and hints of steamed rice and some spiciness of white pepper. Remarks: The Ginjo-ka was more apparent on the 2nd day, with pear notes becoming more prominent.