Sanzen

Sanzen

5 products

    Kikuchi Shuzo has been brewing sake the traditional style since 1878. Their mastery of using Okayama's signature rice, Omachi, has been the product of obsessive production control and desire to brew the best. Its current Toji, Tou Kikuchi, still believes the perfect brew is out there somewhere; and still strives for it.

    In the ancient text “Harima Fudoki” from the Nara period (8th century), Okayama is noted as the birthplace of sake. A high level of craftsmanship for brewing delicious sake has been fostered in this area, historically and currently.

    And, Omachi rice, which is the best rice suitable for sake production, was discovered and developed in the Okayama area over 100 years ago. Okayama sake made from Omachi rice is fragrant and has a mellow taste.

    Sanzen
    Sanzen
    5 products
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    Sanzen Junmai Daiginjo Omachi
    Sanzen Junmai Daiginjo Omachi
    from $30.00 Regular price $135.00 Save $105
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    Sanzen Junmai Daiginjo 40
    $92.00
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    Sanzen Tokubetsu Junmai Omachi
    Sale price $39.00 Regular price $45.00 Save $6
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    https://www.youtube.com/embed/23x-uwWiIHI
    Sanzen Junmai Ginjo Asahi
    $56.00
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    Sanzen Junmai Ginjo Kaori
    Sale price $54.10 Regular price $57.00 Save $2.90
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