Keiryu Daiginjo 38

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  • $108.50
  • Regular price $115.00
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DETAILS

Grade
Daiginjo
Polishing Ratio 40%
Rice Type
Yamadanishiki
Alcohol 
16.0%
Prefecture Nagano
Brewery
Endo Sake Brewery

SAKE SWEETNESS

DESCRIPTION

Fruity Ginjo aroma with smooth flavour, little dry. Used 1801 yeast with strong aroma was used in cold long period fermentation. Long finish.

Banana bread with Cream Cheese & Pastry aromas. Lime zest & passion fruit. A refreshing & elegant style. Smooth & juicy. Very expressive with tantalising acidity play.

SOMMELIER'S NOTES

Smooth, Crisp, Easy to drink, yet memorable. This is their entry into the Japan New Sake Competition. Good with Sashimi & Carpaccio. Good Chilled and at room temperature.

AWARDS

IWC Gold Medal 2018
IWC Silver Medal 2016
International Quality Institute Gold Medal winner 6 years 
Monde Selection Gold Medal Winner 10 years in a row.

 

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