Juyondai Junmai Daiginjo Tatsu No Otoshigo

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Japanese Name
十四代 纯米大吟釀 龍の落とし子

Powerful and rich aromas of melon and pear. Big and juicy on the palate with a velvety texture and soft umami. Tatsu no Otoshigo offers the DNA of Juyondai, aromatic and balanced. Clean aromas of fruit, gentle flavors, and mineral finish. It is a proprietary variety of brewing rice developed by the brewery,

The Sake rice used is a cross strain between Yamashu No.4 "山酒4号" and Miyamanishiki "美山錦“.

Grade Junmai Daiginjo
Polishing Ratio 40%
Rice Type Tatsu No Otoshigo
Alcohol 15%
Prefacture Yamagata
Brewery Takagi Shuzo

The is probably the least sweet Juyondai Sake. It has a rich mouthfeel with good structure and minerality

Bottled on September 2021

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