DETAILS
| Grade |
Junmai Ginjo |
| Polishing Ratio | 50% |
| Rice Type | Banshu Yamadanishiki |
|
Alcohol |
15.0% |
| Prefecture | Yamagata |
| Brewery |
Takagi Shuzo |
SAKE SWEETNESS
JAPANESE NAME
Juyondai Banshu Yamadanishiki Kakushin十四代 角新純米吟醸 生酒
DESCRIPTION
This is the unpasteurized version of one of Juyondai's most popular sakes, only available seasonally.
SOMMELIER'S NOTES
Limited edition Juyondai using its own rice known as "Banshu Yamadanishiki" . ginjo flavour with rich umami. Lively and fresh.