DETAILS
| Grade | Junmai Daiginjo |
| Polishing Ratio | 45% |
| Rice Type | Hakutsuru Nishiki |
|
Alcohol |
15.0% |
| Prefecture | Yamagata |
| Brewery |
Takagi Shuzo |
SAKE SWEETNESS
JAPANESE NAME
Juyondai Junmai Daiginjo Hakutsuru Nishiki Namazume十四代 純米 大吟釀 白鶴錦 生詰
DESCRIPTION
Hakutsuru Nishiki is a sister strain of rice to Yamadanishiki, crossbred from Yamadaho and Wataribune. It was developed over 10 years by the mega-brewery Hakutsuru. It is luxurious, elegant, flavourful and refined.
SOMMELIER'S NOTES
This is a interesting collaboration between breweries, and showcasing how much Takagi Shuzo enjoys experimenting with different rice types to brew Sake
BOTTLING DATE
July 2020