DETAILS
Grade | Junmai Daiginjo |
Polishing Ratio | 50% |
Rice Type |
Koshi No Shizuku |
Alcohol |
15.0% |
Prefecture | Gifu |
Brewery |
Watanabe Shuzo |
SAKE SWEETNESS

DESCRIPTION
Hourai has yet again opened a new door of flavours with this sake by combining Koshi No shizuku with a yeast with calm aroma and Iwashimizu (water). Result is a smooth and refreshing sake that resembles the cold air of the early morning with a deep aftertaste.
SOMMELIER'S NOTES
Koshi No Shizuku is a rare rice created in 2003. It is a crossbreed between a Hyogo Kita Nishiki and Miyama Nishiki rice type.
June 2021 Sake Discovery Box Selection