DETAILS
| Grade | Daiginjo |
| Polishing Ratio | 50% |
| Rice Type | Yamadanishiki |
| Alcohol | 16.0% |
| Prefecture | Fukui |
| Brewery | Tanabe Shuzo |
SAKE SWEETNESS
DESCRIPTION
A settled and deep flavor representing the autumnal style of Fukui perfectly. Gentle aromas of dried fruits, rainwater, hinoki. Settled and deep with complexity and a crisp finish.
SOMMELIER'S NOTES
Beautifully complex with a deep mellow character. The brewery uses certain old technique like using a wood fire to steam their rice, and this adds to the character of their sake
AWARDS
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US National Saké Appraisal Gold 2017