THE ART OF SAKÉ
We organise private saké tasting classes, to educate attendees about the fragrance, sweetness or dryness, acidity level, presence, tail, amongst other characteristics. Contact us for a beginner’s saké appreciation crash course, or a veteran’s saké tasting session over a wide array of premium saké brews.
Saké Pairing Dinners
We conduct saké pairing dinners, by recommending a complementary saké for each course. A common misconception is that saké only complements Japanese cuisine, but we have successfully defunct the myth by hosting countless pairing sessions with Asian and European cuisine.
Akin to food x wine pairing, we match our premium sakés by developing the each plate through differences in fragrance, sweetness, dryness, fullness and other characteristics which promise to tantalise your taste buds in unexpected ways.