Manotsuru Junmai Daiginjo Miku

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  • Regular price $138.00
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DETAILS

Grade
Junmai Daiginjo
Polishing Ratio 35%
Rice Type
Koshitanrei
Alcohol 
16.0%
Prefecture
Niigata
Brewery
Obata Shuzo

SAKE SWEETNESS

DESCRIPTION

Made using Koshitanrei rice from Sado Island.  It has a rich, complex tropical fruit aroma of mango and pineapple. Citrus acidity with a refreshing and fragrant fruity taste. Savory with some spicy herbal texture. Goes well with meat dishes

SOMMELIER'S NOTES

Goes very well with French or Italian dishes. Named after the youngest daughter of the brewery owner. Oyster shells is used to enrich the irrigation water on the rice fields used to make this sake.

AWARDS

Kura Master Gold Medal 2018
IWC Sake 2019 - Silver Medal

 

PRODUCT TAGS

Customer Reviews
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CM
04/09/2021
C M.
Singapore Singapore
I recommend this product

Nice

Recalled it being mentioned during a sharing session by Adrian on Japan Rail Cafe facebook live!